A vegetarian. Yikes! What on earth do you cook a vegetarian? She's my good friend from high school, and she'll be here one night on business- tomorrow night. She's the fab photog behind Blue Lily, and she's flying in to take pics of Design Mom's new baby. I'm thinking I'm going to make Audrey's yummy orzo salad, and go light on the orzo and heavy on the veggies. But what else? Some kinda fancy meatless pizza? A bean cassoulet? HELP ME!
And make it quick cause I'm going shopping in the morning.