I had been reading about everyones lunches and I must say I am pretty impressed. I am a scrapper and go to crops when I can, but i have never even thought to bring measuring cups or a scale, ingenious! I find my lunches consisting of the same thing every day, usually pbj, because its fast and easy and relatively lo-cal. I need to have a more balanced lunch but I have such a hard time actually making something yummy because of the time. Even reading about Mindy's left overs, too much time. I am already making lunch for 4 kids. Maybe I am just not able to do it. Maybe I just can't do this?!? I don't know. Just venting today!